An impact analysis on the monetary effects of the Pantawid Pamilyang Pilipino Program to household food and education consumption
Date
2012-04
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Abstract
We measure the possible effect of the PantawidPamilyang Pilipino Program to household expenditure on food and education by estimating the changes in food and education expenditure brought about by the urban/rural differences, household head gender, and per capita income. To concentrate the estimation on the 4Ps beneficiaries, changes are estimated considering the poorest decile of the sample from the Family Income and Expenditure Survey 2006 and 2009. As estimated, the cash transfers from the 4Ps yielded an increase in the households' food and education expenditure.
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Keywords
4Ps, Education, TECHNOLOGY::Chemical engineering::Food technology